Xiang Jiang (Business Name: New Golden Mountain) is seeking two talented and passionate Chefs de Partie - Asian Cuisine to join our dynamic culinary team. In this role, you will be responsible for the preparation and presentation of high-quality Asian dishes, while ensuring a clean, efficient, and well-organised workstation.
• Prepare ingredients, sauces, fried items, and other components in accordance with our established Asian Cuisine recipes and quality standards.
• Execute precise cooking techniques to deliver consistently exceptional dishes reflective of authentic Asian flavours.
• Maintain a clean and organised workstation, ensuring it is fully stocked with all necessary ingredients, tools, and equipment.
• Ensure that all dishes leaving your station meet the restaurant’s presentation and quality expectations.
• Collaborate with the culinary team to develop, improve, and innovate Asian menu items, including contributing ideas for seasonal updates.
• Stay informed about the full menu, including daily specials, and be able to answer customer inquiries regarding ingredients, preparation methods, and flavour profiles.
• Work closely with the Sous Chef, Line Cooks, and Kitchen Assistants to ensure smooth and efficient kitchen operations.
• Strictly adhere to food safety, hygiene, and sanitation protocols, including proper storage and handling practices.
• Support the control of food costs by minimising waste and maintaining appropriate portion sizes.
More Details:
Job category: chef Company: New Golden Mountain Job Location: 53 The Orchard Castletroy Limerick Co. Limerick V94 DK79 Number of the Positions: 2 Start date: 20/01/2027 Contract type: Permanent Full-time Career level: Experienced [Non-Managerial] Salary: 36605.00 Euro Annually Hours per week: 39 Remote/Blended Working: No Sector: accommodation and food service activities