CHEF DE PARTIE
Employer: Brooklyn Restaurant Tramore Limited
Location: Unit 1-3 The Pavilion, Old Crobally Road, Tramore, Co. Waterford, Eircode X91 N231
Contract: Full-time, Permanent
Hours: 39 hours per week
Salary: €36,605 per annum
Vacancies: 2
About the company
Brooklyn Restaurant Tramore Limited is a modern and dynamic dining establishment committed to offering high quality dishes and drinks, fresh ingredients and exceptional customer service.
We focus on flavour, creativity and consistency while maintaining a professional and collaborative kitchen environment.
We are now looking for two qualified Chef de Partie to join our culinary team and contribute to the continued success of the restaurant.
Main Responsibilities
Prepare, cook, and present dishes to consistently high standards.
Manage and operate your assigned kitchen section efficiently.
Support the Sous Chef and Head Chef in menu preparation and daily operations.
Ensure full compliance with HACCP, food safety guidelines, and kitchen hygiene standards.
Monitor portion control, stock rotation, and minimize food waste.
Maintain a clean, organized, and efficient working environment.
Contribute creative ideas for menu development and seasonal specials.
Benefits
Competitive salary of €36,605 per year (€18,05 per hour).
Opportunity to work in a motivating and professional culinary environment.
Long-term career growth opportunities.
Supportive team and a positive kitchen culture.
How to Apply
Please send your CV to tramorebrooklyn@gmail.com
Include “Chef de Partie” in the subject line.