Job opportunity as Sous Chef / Chef de Partie for New Zealand

2COMS Pvt. Ltd.
Kolkata Kolkata

Experience Required
Degree Required
From €180,508 To €38,508
Per Year    
Employment Type
Work Schedule
Full-Time Permanent
No Travel Required

Job Description


Sous Chef

Responsible for the daily management and food preparation of the outlets, ensuring maximum quality and profitability; adherence to food safety & hygiene plans; minimising costs.Oversee and participate in the preparation, presentation and display of all menu items and for the maintenance of equipment and work area.

· Ensure all elements of HACCP are met

· Ensuring that all food items are prepared as per standard recipe cards whilst maintainin portion control and minimize wastage.

· Ensuring that all food preparation equipment is being used safely and correctly and that it is cleaned and maintained as per schedule.

Chef de Partie

To build a culture focused on the visions and values of the business and responsible for the preparation, presentation and display of all. menu items in the designated area of the Kitchen and for the maintenance of equipment and work area. In the execution of these responsibilities the Senior Chef de Partie must establish and maintain a spirit of enthusiasm, cooperation and

resourcefulness among all contacts and ensure a united effort in building ongoing training. This position exists to support the Executive Chef to develop, implement and achieve benchmark guest service standards and financial performance, while growing and developing colleagues and a positive culture within the team.

· Assist the Executive Chef /Executive Sous Chef/ Sous Chef to comply with Corporate and Hotel Policies, Standards and Procedures.

· Responsible of food preparation ensuring first class quality and profitability.

Job Requirements
High level of personal and professional integrity and trustworthiness with strong work ethics
• Time management, listening, conflict resolution, selling and marketing, negotiation skills
• Superior Customer Service skills
• Excellent communicator, team player, empathetic and patient
• Business acumen and strategic focus
• Previous Kitchen Department experience essential in a fast pace environment.
• Experience in the Hospitality sector
2COMS Pvt. Ltd.
Indie Talent
Kolkata Kolkata
Kolkata 700001