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Senior Sous Chef
Fahan, CO.DONEGAL F93 FV4Y
Ireland
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Category
Hospitality
Industry
Restaurant
Job Start Date
25/11/2024
Application Closing Date
28/10/2024
Manages Others
Yes
Experience Required
Yes
Pay
From €40,500
Per Year    
Employment Type
Employee
Work Schedule
Full-Time Permanent
Job Description
Osha Green Limited are looking for 2 fully Qualified and experienced Senior Sous Chefs with a proven minimum of 5 years experience in a Senior Sous Chef role to join their esteemed Back-of-House team in Ireland. This is a full time, permanent position based out of the Hotel in Fahan F93 FV4Y.
45 hrs/wk;
40 500 €/annum. R
equisitions, purchases & examines foodstuffs from suppliers to ensure quality; P
lans menus, prepares, seasons and cooks foodstuffs or oversees their preparation and monitors the quality of finished dishes;
Optimizing the cooking processes with attention to speed, quality, deliver and energy and sustainability efficiencies, S
upervises, organizes and instructs kitchen staff and manages the whole kitchen or an area of the kitchen.
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