Sous Chef


Hometoen Cuisine Chinese Takeaway
14 Market Street
Clonmel, CO.TIPPERARY E91P3Y9
Ireland

Industry
Food Services
Job Start Date
04/05/2020
Job End Date
03/05/2022
Application Closing Date
06/02/2020
Experience Required
Yes
Degree Required
No
Pay
From €30,000 To €30,001
Per Year    
Employment Type
Employee
Work Schedule
Full-Time Permanent
Travel
No Travel Required

Job Description

  We are currently recruiting for an
experienced and talented Sous Chef to join our kitchen team. The
individual required for the role should have culinary and management
background with a natural passion for food and flair for presentation.

Duties Includes:  
Assisting the Head Chef in the following tasks:  
Assist in controlling and directing Asian food preparation process and any other Asian food relative activities.
Assist
in innovating new dishes and constructing menus with new or existing
culinary creations ensuring the variety and quality of the servings.
Assist in carrying out quality checks on dishes before they are served to the customers.
Assist in managing kitchen staff, providing training and trouble shooting.

Minimum Experience Required (Years): 5
Job Requirements
Specialising In : Asian Cuisine Cooking
Minimum Experience Required (Years) : 5 Years of Sous Chefs Experience
Languages : English B1-Intermediate, Chinese C2-Master (Fluent)
Minimum Qualification : Level 5 (incl Leaving Certificate/ Leaving Certificate Applied/ Leaving Certificate Vocational Programme)
Ability Skills : Catering, Creativity
Competency Skills : Leadership, Management, Teamwork