Chef de Partie - Asian Cuisine


Dublin Road, Curraghfarm, Kildare, Ireland
Kildare, CO.KILDARE R51 R583
Ireland

Industry
Food Services
Job Start Date
02/01/2026
Manages Others
No
Experience Required
Yes
Pay
From €34,000 To €34,000
Per Year    
Employment Type
Employee
Work Schedule
Full-Time Permanent
Travel
No Travel Required

Job Description
Meiwei Limited (Food Business Name – Lam’s Asian Cusine) is seeking a talented and passionate Chef de Partie - Asian Cuisine to join our dynamic culinary team. In this role, you will be responsible for the preparation and presentation of high-quality Asian dishes(mainly Chinese, Thai and Korean dishes), while ensuring a clean, efficient, and well-organised workstation.
• Prepare ingredients, sauces, fried items, and other components in accordance with our established Asian cuisine recipes and quality standards.
• Execute precise cooking techniques to deliver consistently exceptional dishes reflective of authentic Asian flavours.
• Maintain a clean and organised workstation, ensuring it is fully stocked with all necessary ingredients, tools, and equipment.
• Ensure that all dishes leaving your station meet the restaurant’s presentation and quality expectations.
• Collaborate with the culinary team to develop, improve, and innovate Asian menu items, including contributing ideas for seasonal updates.
• Stay informed about the full menu, including daily specials, and be able to answer customer inquiries regarding ingredients, preparation methods, and flavour profiles.
• Work closely with the Sous Chef, Line Cooks, and Kitchen Assistants to ensure smooth and efficient kitchen operations.
• Strictly adhere to food safety, hygiene, and sanitation protocols, including proper storage and handling practices.
• Support the control of food costs by minimising waste and maintaining appropriate portion sizes.
 
Job category: chef
Company: Meiwei Limited
Job Location: Dublin Road Curraghfarm Kildare Co. Kildare R51 R583 53.1554641723633 -6.90498495101929 Position : 1
Start date: 02/01/2026
Contract type: Permanent Full-time
Total Number of Position For This Job: 1
Career level: Experienced [Non-Managerial]
Salary: 34000.00 Euro Annually
Hours per week: 39
Remote/Blended Working: No
Sector: accommodation and food service activities
Job Requirements
• Minimum of 2 years’ experience working in an Asian-style restaurant is preferred.
• Proven track record as a Chef de Partie or in a similar role within a high-volume Asian kitchen.
• Proficiency in Mandarin or other Asian Language is required.
• Possession of a valid Asian culinary or chef certificate is essential.
• A diploma from a recognized culinary school or equivalent professional experience is preferred.
• Solid knowledge of culinary techniques, food preparation methods, and kitchen equipment.
• Ability to thrive in a fast-paced environment while maintaining a high level of accuracy and attention to detail.
• Strong communication skills and the ability to work effectively as part of a team.
• Thorough understanding of food safety, hygiene, and sanitation standards.
• A high level of creativity and genuine passion for food and culinary excellence.
• Physically capable of standing for extended periods and lifting heavy items when required.
Employer

Weijiang Lin
Dublin Road, Curraghfarm, Kildare, Ireland,
Kildare CO.KILDARE R51 R583
Ireland