Chef de Partie


Angler's Rest
Dublin, DUBLIN Dublin
Ireland

Industry
Restaurant
Job Start Date
06/05/2025
Experience Required
Yes
Pay
From €34,000 To €34,000
Per Year    
Employment Type
Employee
Work Schedule
Full-Time Permanent

Job Description
Wrights Anglers Rest, Strawberry Beds, Chapelizod, Dublin 20, Ireland, is seeking to hire a Chef de Partie to join its busy kitchen. 
www.theanglersrest.ie 
Full time permanent position. 
39 hours per week. 
Applicants must be experienced in European cuisine, gastro food, restaurant/cafe dining, ala carte cooking and be able to work in a busy kitchen. 
Good interpersonal skills needed. 
2 years chef de partie experience needed. 
Duties and responsibilities will include: 
Working on different sections of our large kitchen, hot and cold kitchen. 
Making sure food is of the right quality and is produced on time for customers. 
Help managing stock.  
Assisting the head chef and other senior chefs during service. 
Helping with the kitchen health and hygiene procedures.  
Cooking food to order.  
Running a section of the kitchen with junior chefs.
Salary per annum 34,000 Euro. 
Please apply in writing to Wrights Anglers Rest, Strawberry Beds, Chapelizod, Dublin 20, Ireland, or email cv to Grace McAleese, Executive PA at the Wright Bar Group grace@wbg.ie

 
Job Requirements
Applicants must be experienced in European cuisine, gastro food, restaurant/cafe
dining, ala carte cooking and be able to work in a busy kitchen.
Good interpersonal skills needed.
2 years chef de partie experience needed.
Employer
Angler's Rest
Recruitment Advertising

Dublin DUBLIN Dublin
Ireland