Chef de Partie
SALT & SAGE CAFÉ, MAIN STREET,
CHARLEVILLE, Co. Cork, CO.CORK P56 FT85
Ireland
Category
Hospitality
Industry
Hospitality
Experience Required
Yes
Pay
From €36,650 To €36,650
Per Year    
Employment Type
Employee
Work Schedule
Full-Time Permanent
Job Description

 RBL HOSPITALITY LIMITED is currently recruiting for a Chef de Partie.
 
The successful candidate will be responsible for mise en place and service in our restaurant’s kitchen. As well as working on main courses and cooking food to order.
 
Experience in brasserie style ala carte food is needed.
Minimum 2 years previous Chef de Partie experience needed.
The candidate should be passionate about food, have strong communication skills, willingness to learn and develop own skills and also a good level of experience at the modern level.
 
Other requirements include:
 
Full Chef de Partie experience in modern dining environment.
Experience working on main courses.
Food Hygiene training/experience.
 
This position is a full time permanent position.
 
39 hours per week. €36,650 per annum salary.
 
Positions: 4 
 
Place of employment: SALT & SAGE CAFÉ, MAIN STREET, CHARLEVILLE, Co.CORK, P56 FT85, IRELAND.
 
To apply to this position please email CV to: rblhospitalitylimited@gmail.com or post to the above address.
 
Job Requirements
Minimum 2 years previous Chef de Partie experience needed.
The candidate should be passionate about food, have strong communication skills, willingness to learn and develop own skills and also a good level of experience at the modern level.

Other requirements include:

Full Chef de Partie experience in modern dining environment.
Experience working on main courses.
Food Hygiene training/experience.
Map
Address
Employer

RBL HOSPITALITY LIMITED
SALT & SAGE CAFÉ, MAIN STREET,
CHARLEVILLE, Co. Cork CO.CORK P56 FT85
Ireland