FISH FILLETER


CORK, CO.CORK T12EPK5
Ireland

Job Start Date
10/09/2026
Job End Date
08/10/2026
Application Closing Date
08/10/2026
Manages Others
No
Experience Required
Yes
Pay
From €36,605 To €36,605
Per Year    

Job Description

FISH FILLETER

Employer: K O'Connell Fishmongers Ltd
Location: Unit 41, The English Market, Grand Parade, Cork, Eircode: T12EPK5
Contract: Full-time, Permanent
Hours: 39 hours per week
Salary: €36,605 per annum
Vacancies: 1
 

About the company

K O’Connell Fishmongers Ltd is a long-established and highly regarded family-run business, renowned for supplying the finest fresh seafood from Cork’s iconic English Market and beyond.

We are committed to exceptional quality, supreme freshness and outstanding customer service. Working closely with local fishermen and trusted suppliers, we bring the very best of Irish seafood to our customers. Our team focuses on precision, consistency and the highest standards of product preparation in a professional and collaborative environment.

We are now looking for an experienced Fish Filleter to join our team and help uphold the high standards that have made our name synonymous with excellent seafood.

 

Main Responsibilities

  • Fillet, portion and prepare a wide variety of fresh fish and seafood to consistently high standards.
  • Operate your assigned section efficiently, ensuring accurate and skilled preparation of all products.
  • Support the team in daily operations, stock management and product readiness.
  • Ensure full compliance with HACCP, food safety guidelines and hygiene standards at all times.
  • Monitor portion control, stock rotation and minimise waste.
  • Maintain a clean, organised and efficient working environment.
  • Contribute to maintaining the quality and presentation of all seafood products.


Benefits

  • Competitive salary of €36,605 per year (€18.05 per hour).
  • Opportunity to work in a motivating and professional environment.
  • Long-term career growth opportunities.
  • Supportive team and a positive workplace culture.

How to Apply

Please send your CV to Trade.koconnell@gmail.com

Include “Fish Filleter” in the subject line.


 
Job Requirements
Candidate Profile

Minimum 2 years’ experience as a Fish Filleter or in a similar seafood preparation role.
Strong knife skills and thorough knowledge of fish filleting techniques and species.
Ability to work effectively under pressure in a fast-paced environment.
Excellent teamwork, communication and organisational skills.
Solid understanding of HACCP and food hygiene requirements.
Must be available to work 39 hours per week on-site in Ireland.
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