Sous Chef - Authentic Chettinad Cuisine


Leksar Foods Ltd.
7 Belgard Square West
Dublin, DUBLIN D24RD75
Ireland

Industry
Food Services
Job Start Date
01/12/2025
Experience Required
Yes
Pay
From €34,000 To €38,000
Per Year    
Employment Type
Employee
Work Schedule
Full-Time Permanent
Travel
No Travel Required

Job Description
Leksar Foods Ltd. are seeking experienced and disciplined Sous Chefs to join our culinary team in the execution of our culinary vision, maintaining the highest standards of delivery of outstanding authentic Chettinad cuisine, and ensuring smooth and efficient kitchen operations. Key Responsibilities: Overseeing a specific kitchen area, ensuring your team meets all standards; preparing dishes to our established recipes, ensuring consistency including highest quality standards; coordinating the timing of dishes from your section with kitchen teams; providing daily training and guidance to your kitchen team on authentic Chettinad cooking methods and spice blends; managing daily preparation lists for your area; assisting the Head Chef with tracking inventory and reducing waste; maintaining strict cleanliness, hygiene, and safety rules throughout the kitchen; working cooperatively to ensure a supportive and efficient kitchen environment. We are seeking experienced and disciplined Sous Chefs to join our culinary team in the execution of our culinary vision, maintaining the highest standards of delivery of outstanding authentic Chettinad cuisine, and ensuring smooth and efficient kitchen operations. Key Responsibilities: Overseeing a specific kitchen area, ensuring your team meets all standards; preparing dishes to our established recipes, ensuring consistency including highest quality standards; coordinating the timing of dishes from your section with kitchen teams; providing daily training and guidance to your kitchen team on authentic Chettinad cooking methods and spice blends; managing daily preparation lists for your area; assisting the Head Chef with tracking inventory and reducing waste; maintaining strict cleanliness, hygiene, and safety rules throughout the kitchen; working cooperatively to ensure a supportive and efficient kitchen environment.
 
39 hrs; 34000-38000 p.a.  
Job Requirements
Demonstrated skill in preparing authentic Chettinad and South Indian cuisine; minimum 5 years experience in related role and proven ability to lead and train a team; excellent cooking skills and knowledge of traditional South Indian methods; strong organizational skills and the ability to delegate tasks effectively under pressure; strong collaborative leadership skills; certification from a recognised Chettinad establishment preferred.
Employer
Leksar Foods Ltd.


Dublin DUBLIN D24RD75
Ireland